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Power Pack Parathas

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Power Pack Parathas

Description

Cooking Time

Preparation Time :15 Min

Cook Time : 10 Min

Total Time : 25 Min

Ingredients

Serves : 4
  • 1 cups wheat flour
  • 1 tbsp ragi flour
  • 1 tbsp besan
  • 1 tbsp semolina
  • 1 cups finely chopped cabbage
  • 1 cups finely grated carrots
  • 1/2 cups finely grated beetroot
  • 1/2 cups finely grated raddish
  • 1/2 cups finely chopped onions
  • 1 tbsp freshly chopped coriander leaves and mint leaves
  • 1 tbsp salt
  • 1 tsp green chillies
  • 1 tsp red chilli powder
  • 1/2 tsp turmeric powder
  • 1 tsp garam masala
  • 1/4 tsp ajwain
  • 4-5 tbsp oil
  • 1 cups mint coriander chutney for serving
  • 1 cups schezwaan chutney for garnishing

Directions

  • Mix all the flour and vegetables properly.
  • Add all the spices
  • Since the veggies will leave their own juices add water slowly to prepare a dough
  • Knead a tough dough not very soft because in some time it will become soft
  • Roll out semi thick parathas
  • Cook them on tawa from both the sides by applying oil
  • Serve them along with mint coriander and schezwaan chutney
DrKhushboo Bansal

DrKhushboo Bansal

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#Tags

Vegetable Brunch Dinner Party Weeknight Savory Medium less than 30 Mins Stove Top For Large Groups Served Hot Dinner Main Dish Vegetarian Healthy